Rhodes Food Group
Fortune Chauke currently serves as a Quality Controller at RFG Foods since April 2023, following a role as a Food Safety Coordinator intern. Previous experience includes a Food Technologist Intern position at Givaudan from June 2019 to June 2020, where responsibilities encompassed compounding seasonings, preparing products for research, monitoring raw material stocks, and conducting taste panels. Additionally, Fortune worked as an Administrative Assistant at TLHAGELE PROJECTS from October 2015 to December 2016, where duties included document filing, typing and distributing documents, and data capturing. Fortune holds an Advanced Diploma in Food Technology and a National Diploma in Food Science and Technology from the University of Johannesburg, as well as a Higher Certificate in Business Administration from iCollege.
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