Maurite Yolande Boltman is a seasoned professional in food technology and product development, currently serving as Technical Manager and Senior Food Technologist at Rialto since November 2022. With extensive experience in leading product innovation, quality assurance, and supplier relations, Maurite has previously held roles at Crown Food Group, including Head of Development for Sauces and Condiments, and Kraft Heinz, where contributions included managing new product development and ensuring compliance with quality standards. Academically, Maurite holds degrees from Stellenbosch Business School and Cape Peninsula University of Technology, focusing on business management, leadership, and food and nutrition.
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