Ricca Design Studios
Tommy H. has a diverse work experience spanning various industries. Tommy is currently working at Ricca Design Studios, where they hold the position of Executive Principal and Director of Business Development and Marketing since 2021. Before that, they worked at Meiko as a Consultant Liaison from 2016 to 2021, focusing on specifying MEIKO equipment for different spaces. Prior to Meiko, Tommy was a Regional Sales Manager at Atosa in 2015. From 2010 to 2015, they worked at LMS Associates as a Manufacturer's Rep for the Food Service Equipment Industry, specializing in consultant specifications and chain accounts. Tommy started their career at The Dunne Group in 2006 as a Manufacturer's Rep for the Food Service Equipment Industry, focusing on refrigeration and organizing trade shows and marketing campaigns. Prior to that, they worked in sales at Mammoth Mountain Ski Area from 2004 to 2005.
Tommy H. attended Sam Houston State University from 1999 to 2003, where they earned a Bachelor of Business Administration (BBA) degree with a focus in Marketing. Additionally, they obtained a certification in Fe3, Foodservice Energy Efficient Expert, from Fisher-Nickel, Inc. No specific information is provided regarding the month and year of this certification.
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Ricca Design Studios
We design spaces that enhance the dining experience. We are passionate about culinary design and have built a team of visionaries. Our Partners and Principals boast backgrounds as professional chefs, food and beverage directors, collegiate hospitality school professors, nutritionists and restaurant designers. Our market diversity and international experience allow us to bring new, innovative ideas to the table. We continue to be leaders in the trade. To establish standards. To create what's next in culinary design. https://www.ricca.com