Richmond Wholesale
Annie Spradlin is an experienced professional in supply chain management and procurement, currently serving as Supply Chain Director at Richmond Wholesale Co since February 2022, where responsibilities include overseeing procurement, product development, inventory control, quality assurance, export health, and logistics. Prior to this role, Annie held various positions at Hamilton Meats & Provisions from October 2008 to January 2022, including Branch Manager, where Annie had P&L responsibility and participated in financial planning, and Office Manager, where Annie managed inventory control and procurement. Educationally, Annie earned a Bachelor of Arts in English from San Diego State University between 2011 and 2014.
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Richmond Wholesale
Richmond Wholesale is a global food company and leading supplier to the US military, offering a one-stop shop for meat, seafood and grocery. While anchored in the military channel, Richmond also operates a separate, MBE certified commercial division. Founded in 1959, Richmond Wholesale is family-owned and has become a top supplier to the US military, offering 17 Private Brands, and over 750 SKUs to our customers. What's our mission-driven mindset all about? Safety: Richmond Wholesale has state-of-the-art manufacturing facilities, and we work with a highly-vetted network of over 120 manufacturing partners. Specs: With a 98% fill rate, we work with our customers on R&D and meet both low and high volume orders, globally. Scale: We're experienced in rolling out nationwide programs through our vast network of manufacturing partners and broadline distribution. Service: "To Serve You Is Our Pleasure" has guided Richmond Wholesale over the last 60 years and is why we believe customer service is not just a job, it's a mindset.