Camille B. is an experienced professional in the hospitality and tourism industries, currently serving as the Restaurant Director of Espadon at Ritz Paris since February 2023. Previous roles include Restaurant Manager at Âma Terra by Pierre Gagnaire at Hôtel Villa Saint-Ange, Assistant Restaurant Manager at Duende by Pierre Gagnaire, and restaurant receptionist at Pierre Gagnaire. Camille's background also includes guest relations at Le Dali restaurant in Hôtel Le Meurice and experience as a tourist advisor and sales agent. Educational qualifications include a high-level technician degree in tourism from Lycée Jeanne d'Arc and a Baccalauréat in Social and Economic studies from Lycée Sainte Geneviève.