Roka Akor
Milena Jurado is an experienced hospitality professional currently serving as General Manager at Roka Akor, a position held since August 2021. Prior to this role, Milena held the same title at Imperial Phat Phat from August 2019 to August 2021, where responsibilities included hiring and training staff, developing operational procedures, and fostering supplier relationships. Milena's career also includes General Manager positions at Disotto and Giordano's, where expertise in staff management, budgeting, and compliance with health and safety regulations were demonstrated. Early career experience includes a Restaurant Manager role at Cooper's Hawk Winery and Restaurants. Milena holds an MBA and a Bachelor's Degree in Accounting from the University of Central Oklahoma.
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Roka Akor
Roka Akor Steak & Sushi serves modern Robatayaki Japanese cuisine cooked over bincho tan (oak charcoal) on the multi-tiered robata grill. Seating flanks the central feature of the dining room, the robata grill, for guests who want a front row seat. The menu offers small plates, warm bites, a variety of salads, sashimi, sushi, entrées consisting of Prime steaks, fish, chicken and vegetables from the grill, and desserts. Select which Roka Akor you would like more information on from our "Products" section here or visit our website at www.RokaAkor.com where you will find menus, events, in the media and more. Don’t forget to subscribe to our newsletter to find out about exclusive offers! Located in Scottsdale, AZ, San Francisco, CA (new!), Chicago, IL and Old Orchard, IL (new!), this is a dining experience to remember.