Leda Mejia possesses extensive experience in the hospitality and food service industry, currently serving as the Assistant General Manager and Food and Beverage Director at Rolling Hills Country Club in Wilton, Connecticut since November 2017. Prior to this role, Leda held the position of Food and Beverage Manager at Round Hill Club from May 2014 to November 2017. Leda began a successful tenure at Rolling Hills Country Club in March 2006, initially as Dining Room Manager, showcasing a strong progression in leadership and management within the sector.
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