Romer Labs
Markus Rotter is a scientist R&D at Romer Labs, specializing in the development of methods for microbiologically produced products, downstream processes, derivatization reactions, analytical techniques, immunocojugations, and reaction product monitoring in the field of mycotoxins. Markus also has experience as a study assistant at Vienna University of Technology, a research intern at GEO-data GmbH, and various other roles in different companies. Additionally, Markus worked as a Gefreiter in the Austrian Armed Forces and as a tutor for a master's thesis on crystal engineering.
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Romer Labs
Romer Labs is a global leader in innovative diagnostic solutions for food and feed safety. With a focus on mycotoxins, food allergens, GMOs, and microbial contaminants, we strive to meet the ever-changing demands of our customers while upholding our reputation for exceptional service. Innovation is at the heart of what we do. We are constantly exploring new technologies and pushing the boundaries of existing ones to simplify workflows, improve accuracy, and enhance reliability. We are committed to developing groundbreaking technology and ensuring that our products and services are always at the forefront of the industry. We have been providing exceptional service to our customers for over 40 years. Our dedicated technical support team is always available to provide assistance, and our technical sales team is committed to helping customers find the right solutions to meet their unique needs. In addition, we operate six analytical services labs across three continents, ensuring that our customers have access to reliable and accurate testing services whenever and wherever they may need them. Our core mission at Romer Labs has always been the same: Making the World's Food Safer®. Through our innovative products and exceptional service, we remain dedicated to providing our customers with the tools they need to ensure the safety and quality of their products. Romer Labs is a company of dsm-firmenich.