At Roots, we believe people should feel good about what they’re eating: eating naturally and eating great should be one and the same. 

But more than food, Roots is an optimistic approach to eating, one that energizes our customers and engages our employees. We want to make a natural lifestyle easy and supportable, so the benefits of eating fresh, natural foods can be enjoyed by everyone, every day.

From new store locations to free kids bowls, from app pickup to price, we make choosing Roots easy and repeatable – because natural food should be accessible to all. 

Food & Beverage

Grocery

Health & Wellness

Natural Resources

Retail

Roots Natural Kitchen

Henry Borgeson

Mark Bulgarelli

Joseph L.

Peter Gavin

Larissa Caballero

The Food Service and Line Operations team at Roots Natural Kitchen is responsible for preparing and serving fresh, natural meals to our customers. Their duties include maintaining food quality, ensuring efficient kitchen operations, and delivering an energized customer experience by engaging with guests and providing prompt, friendly service. This team plays a crucial role in upholding the Roots promise of making a natural lifestyle accessible and enjoyable for everyone.

Food Service and Line Operations

Operations Team

Marketing and Branding

Food Service and Line Operations

About

Team members

Other teams at Roots Natural Kitchen

Operations Team

Marketing and Branding