Rosaluna Mezcal
Vicky Garfield is the Chief Financial Officer at Rosaluna Mezcal, where Vicky oversees the financial operations of the company. Prior to their current role, Vicky served as the Director of Finance and Accounting at Samson & Surrey, a division of Heaven Hills Distilleries Inc. Vicky also brings significant experience from their time as an Audit Senior Manager at Grant Thornton LLP. Vicky holds a Masters in Taxation from the University of Miami and a BBA in Accounting from the University of Miami Herbert Business School.
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Rosaluna Mezcal
Rosaluna is the less smoky mezcal, and that’s on purpose. It isn’t because we use different ingredients, skip steps, or roast our agaves any less. It’s the subtle differences, like how we pick our agaves when they’re a bit more mature and the way we patiently roast each one. Because frankly, if we wanted to smoke, we’d smoke, and when we want to have a good time, we drink Rosaluna. Available in New York, California, Illinois, Arizona, Texas, Florida, New Jersey, Massachusetts, New Hampshire, Tennessee, Nevada, Colorado, Connecticut, and Montana USDA Organic, Gluten-free, Non-GMO, Vegan, and Kosher.