Roskam Foods
Miguel Moreno Múnera currently holds the position of Chief Executive Officer at Roskam Foods. Prior to this, Miguel served as Presidente at Colcafe SAS and CEO at Fehr Foods Inc., a subsidiary of Grupo Nutresa S. A. Miguel has a strong background in corporate finance, mergers & acquisitions, investor relations, and business administration. Miguel has also completed executive education programs in business, marketing, and finance from reputable institutions such as Singularity University, Kellogg Executive Education, and Emory University - Goizueta Business School. Miguel's extensive experience in various executive roles throughout their career showcases their expertise in leadership and strategic decision-making.
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Roskam Foods
After a century of building careers and brands under the radar, Roskam Foods is no longer the industry's best-kept secret. Founded in 1923 and headquartered in Grand Rapids, Michigan, we are a leading contract manufacturer that partners with world-renowned food brands, retailers, and food service providers to produce a myriad of frozen, refrigerated, and shelf-stable products. We run a scaled, diversified operation with over 2 million square feet of manufacturing and 50 production lines across 8 facilities in the U.S. and Canada. With our uncompromising food quality and safety standards, we have the ability to handle allergens such as peanuts, dairy, and special product types like gluten-free and non-GMO, all in a safe and controlled environment. We have a clear purpose at Roskam Foods and it's all about multiplying possibilities for our customers and employees. When we optimize the potential of our people and the brands we serve, we generate value for each of our stakeholders. We call this "exponential potential." Inherently agile and rapidly growing, we welcome the next great partnership or team member for shared success.