Jacob Liebsch

Jacob Liebsch is a seasoned professional in the food and beverage industry, currently serving as a Food Cost Analyst at Rosnet since April 2023. Previously, Jacob held managerial positions at Atomic Provisions and SPIN! Neapolitan Pizza, where roles included Manager and General Manager. Jacob's experience also encompasses earlier positions as Kitchen Manager at SPIN! Neapolitan Pizza, and Line Cook at Harrah's Casino and Old Chicago Restaurants. An instructor for the Heart of America Council, BSA from 2012 to 2013, Jacob's educational background includes an Associate of Science in Food and Beverage Management from Johnson County Community College and a Culinary Arts/Chef Training Certificate from Northland Career Center.