Angelo Monaco

Angelo Monaco has extensive experience in the hospitality industry, currently serving as the Responsabile di negozio at Rossopomodoro since April 2018, where responsibilities include managing restaurant accounting and supplier orders. Previously, Angelo held roles as an Assistant Store Manager and Cameriere at the same establishment, as well as similar positions at Pizzeria Da Zero, Pizzeria Bella Napoli, and Ristorante La Romantica, focusing on customer relations, order management, and cash handling. Angelo holds a degree in scienze dei servizi giuridici from Università degli Studi di Milano-Bicocca and a diploma tecnico commerciale from Istituto Tecnico Commerciale A. Sacco.