Royal Academy of Culinary Arts
Nour Ali is an accomplished professional in the hospitality and culinary education sectors, currently serving as a Senior Academic Lecturer at the Royal Academy of Culinary Arts since April 2019, after initially being an Academic Lecturer. Prior to this role, Nour contributed to W Hotels as a Groups & Catering Sales Executive and was involved in sales during the pre-opening phase. An earlier tenure at The Ritz-Carlton Hotel Company included positions as a Corporate Sales Coordinator and a Sales and Marketing Intern, along with experience as a Rooms Intern. Nour's career began with an F&B Internship at Restaurant de la S.N.G, focusing on restaurant and banquet service. Educational credentials include a Master's Degree in Hotel and Design Management from IHTTI School of Hotel Management and a Bachelor's Degree in Hospitality and Tourism Management from Cesar Ritz Colleges.