Royal Poinciana Golf Club
David Hahn is an experienced professional in the hospitality industry, currently serving as Club Sommelier at Royal Poinciana Golf Club since November 2021. Previously, David held positions as Sommelier/Server at The Capital Grille from November 2016 to November 2021, and as Server/Sommelier at Eddie Merlot's Prime Aged Beef and Seafood from September 2014 to September 2016. Earlier in the career, David also worked as a Server at The Rivers Casino, Andrew's Steak and Seafood from July 2009 to April 2015, and at Mountaineer Casino Racetrack & Resort from March 2002 to June 2009.
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