Bob Grasso is an experienced restaurant management professional currently serving as the General Manager at Ruby Tuesday since January 2024. Prior to this role, Bob held various management positions, including Restaurant Manager at Rutter's from November 2021 to January 2024, and Training General Manager at Hooters of America from October 2015 to November 2021. Additional experience includes serving as Food Manager at Cracker Barrel, Bar Manager at TGI Fridays, General Manager at Hooters of York, and General Manager at Roxxie's Sports Bar. Bob’s educational background includes graduating from Elmwood Park Memorial High School between 1973 and 1977.
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