Dr. Tony Vercillo

Chief Executive Officer at S. Bertram Inc

Dr. Tony Vercillo has a diverse work experience in various roles and positions. Dr. Tony is currently serving as the Chief Executive Officer at S. Bertram Inc since August 2019. Prior to that, they worked as a Professor at California State University, Fullerton, Cal Poly State University, and California State University, Los Angeles, starting from September 2000. Before their academic career, they were the Owner & President of IFMC Consultants, a marketing and supply chain consulting firm since 1991. Dr. Tony also held positions as the Chief Executive Officer at S. Bertram from August 2020 to March 2023, a Professor at Chapman University from January 2012 to August 2020, and as the Chief Operating Officer at Spectrum Partners Group from 2004 to 2006. Additionally, they have experience as the National Distribution Manager at Pepsi from 1980 to 1988.

Dr. Tony Vercillo earned a Doctorate in Marketing from RU - Texas from 2007 to 2009. Prior to that, they completed an MBA in Marketing from USIU - San Diego from 1989 to 1992. Dr. Tony also holds a BA in Marketing from Caldwell University, which they obtained from 1984 to 1988.

Location

Linden, United States

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S. Bertram Inc

Bertram Foods is one of the premier purveyors to the food service industry, servicing facilities and institutions nationally and internationally. Our state-of-the-art facility in Linden, NJ stores 100,000 square feet of the finest food service products, including dairy, fresh produce, grocery items, frozen foods, canned foods and more. Family-owned and operated since 1956, we source top-quality products from around the globe at competitive prices, delivering promptly and reliably in our modern fleet of refrigerated trucks. Despite our steady growth, Bertram Foods continues to hold on to the personal flavor, catering to every client’s needs and expectations with old-fashioned, dedicated customer service. Boasting over half a century of satisfied customers, Bertram Foods is a food service company you can rely on. Specialties: Specializing in: Customized Menu Planning, NSLP Compliance Foods and Snacks for schools, Source Pro and PPC for Healthcare facilities, Largest selection of Kosher and Kosher for Passover products. Servicing: Educational Facilities, Food Banks, Healthcare Facilities, Correctional Institutions, City & State Bids, Hotels, In-Flight Services and more.


Employees

51-200

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