SA Hospitality Group
Christian Ferrulli is a seasoned hospitality professional with a wealth of experience in various roles within the industry. Christian's career includes positions such as General Manager at Cardoncello diVino Italian Modern Osteria and Owner and General Manager at Trattoria del Tacco. Christian has also worked as a Bartender at Valema Restaurant, Chef de Rang at Four Seasons Hotels and Resorts, and Banqueting Waiter / Bartender / Head Waiter at The Berkeley hotel. Christian has also excelled in their education, obtaining degrees in Professional Sommelier Diploma, Hospitality Management, Japanese Language Course, Hotel Management and Hospitality, Restaurant Technician, and Ecole d'hôtellerie. Currently, Christian holds the title of Felice Corporate Wine Director at SA Hospitality Group.
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SA Hospitality Group
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SA Hospitality Group is Italian at heart, the vision of Gherardo Guarducci and Dimitri Pauli who have translated old-world sensibilities to appeal to modern-day New York City clientele. Since 2003, SA Hospitality Group has expanded to a selective group of iconic New York neighborhoods with its three brands: Sant Ambroeus, Casa Lever, and Felice with 18 restaurant locations including 3 coffee bars and a Gelateria in New York City, Southampton, NY and Palm Beach, FL.