SA Hospitality Group
Priscila R. is an accomplished financial professional with extensive experience in accounting and financial management. Since August 2006, Priscila has served as Controller at SA Hospitality Group, where prior responsibilities included supervision as Staff Accountant. Before joining SA Hospitality Group, Priscila worked as a Bookkeeper at Cafe Focaccia from 2002 to 2006. Educational credentials include a Bachelor's degree in Accounting from Baruch College, an Associate of Science in Accounting from LaGuardia Community College, and a Certificate in Accounting and Finance from Baruch College.
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SA Hospitality Group
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SA Hospitality Group is Italian at heart, the vision of Gherardo Guarducci and Dimitri Pauli who have translated old-world sensibilities to appeal to modern-day New York City clientele. Since 2003, SA Hospitality Group has expanded to a selective group of iconic New York neighborhoods with its three brands: Sant Ambroeus, Casa Lever, and Felice with 18 restaurant locations including 3 coffee bars and a Gelateria in New York City, Southampton, NY and Palm Beach, FL.