Nicholas Trujillo

Nicholas Trujillo is a professional with experience in various roles such as Cook, Pit Crew, Line Cook, Bartender, and Editor In Chief. With a Bachelor's degree in Journalism, Nicholas has worked at establishments like Ironwood Steakhouse and Brother John's Beer, Bourbon & BBQ. At The Parish, Nicholas honed skills in building classic dishes differently as a line cook. At the Aztec Press, Nicholas managed all aspects of the Student Newspaper by gathering story ideas and assigning them to writers.