Sabrosura Foods
Jeffrey Ross, MBA, is an experienced accounting professional currently serving as a Senior Accountant at Sabrosura Foods since March 2023. Prior to this role, Jeffrey held positions as a Senior Cost Accountant at Schwing America Inc. and Alula, where responsibilities included cost management and financial analysis. Jeffrey's background also includes work as an Inventory Accountant at Northern Tier Energy, where inventory reconciliation and account management were key duties. Earlier career experiences feature an Accounting Consultant role at Salo LLC, an Accounting Analyst position at Best Buy, and service as a Technical Sergeant in both the Minnesota Air National Guard and the United States Air Force. Jeffrey earned an MBA from the University of Phoenix and a Bachelor of Science in Accounting from the University of St. Thomas.
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Sabrosura Foods
Welcome to Sabrosura Foods – where culinary tradition meets innovation. Rooted in the rich heritage of Hispanic cuisine, we are dedicated to crafting delicious, fresh foods that resonate with the rhythms of family gatherings, shared stories, and the joy of connecting over food. At Sabrosura Foods, we believe that food is an experience, a journey through flavors, and a celebration of cultures. Our name – 'Sabrosura' – encapsulates this essence, blending 'sabor' (flavor) with 'sura' (essence) to bring out the very best in Hispanic foods and flavors. Every product is a testament to our commitment to quality, tradition, and the vibrant spirit of our brands. As one of the largest producers of Hispanic products in the U.S., our well-loved brands include Pancho’s, El Viajero, Reynaldo’s, La Morenita, and Bio Salud.