In April 2024, Saddlehill Cellars opened its doors, transforming the historic Stafford Farm in Voorhees, NJ into a premier destination for food and wine enthusiasts under the visionary leadership of Bill Green— entrepreneur, philanthropist, and author. The historic farm has been revitalized into a vibrant 27-acre vineyard with a cutting-edge winery.

Our 7,000-square-foot tasting room and farm-to-table bistro offer a unique dining experience with a menu crafted from ingredients sourced directly from our farm. Whether savoring estate-crafted wines, indulging in gourmet jams, sauces, and honey, or participating in our diverse events, every visit to Saddlehill reflects our unwavering commitment to quality and local produce.

At Saddlehill, we invite you to experience the perfect blend of tradition and innovation. We look forward to welcoming you to our vineyard, where every sip and bite tells a story.

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Food & Beverage

Saddlehill Cellars

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