Patrick Isbell

Patrick Isbell is an experienced healthcare professional with a focus on patient transport and service management. Since December 2012, Patrick has served as the System Manager for Patient Transport at Saint Luke's Health System, managing staff and departmental operations that prioritize patient safety, infection control, and patient satisfaction. Prior to this role, Patrick held positions such as Account Manager and District Manager with Towne Park, overseeing patient transport and valet services. Patrick's career also includes significant experience as Operations Manager and Hospitality Service Manager with Avascend, as well as roles in operations and logistics at American Textile Mills. Additionally, Patrick was the owner of Pat's Fish Market, a retail and wholesale seafood business, from 1980 to 1991. Patrick graduated from Bishop Miege with a high school diploma in General Studies.