Salsarita's Fresh Mexican Grill
Rick Dacosta is an experienced restaurant management professional currently serving as District Manager at The Habit Burger Grill since August 2022 and as Area Leader at CAVA since September 2020. Previously, Rick held the position of Director of Operations at Salsarita's Fresh Mexican Grill and served as District Manager at Andy's Frozen Custard from July 2021 to August 2022. Rick's diverse background in operational management and leadership within the food service industry demonstrates a strong commitment to enhancing customer experiences and driving business success.
Salsarita's Fresh Mexican Grill
At Salsarita’s Fresh Mexican Grill, we’re building a dynamic and authentically inspired fast casual Mexican brand, offering delicious food that is made the way you want it and prepared every day in-house. From Wildly Addictive Chips our guests truly rave about, to queso, customizable burritos, tacos, salads, bowls, quesadillas, nachos, signature salsas and fresh-made guacamole, Salsarita’s Fresh Mexican Grill thrives on making great Mexican fare fresh daily. Since our beginnings in Charlotte, NC in 2000, we have worked to perfect the notion that a restaurant should be fast and friendly but also casual and delicious like no other. Today, we have locations in 19 states and rapidly growing! Franchising opportunities are available. Salsarita’s Franchising, LLC is an equal opportunity employer.