Samuels and Son Seafood
Mary Williams has extensive experience in credit management and accounting, currently serving as Credit Manager at Samuels and Son Seafood since December 2020, where Mary has also held roles as Collections Supervisor and Collections Specialist. Prior to this, Mary worked at BDP International from October 1995 to December 2019, progressing through various positions including Director of Credit Control - U.S., Director of Accounting Operations, and Operations Manager. Earlier in their career, Mary held the position of Logistics Coordinator for Ocean Export at BDP International from June 1984 to August 1989. Mary holds a high school diploma from Saint Maria Goretti High School, graduating in 1984.
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Samuels and Son Seafood
Samuels Seafood is dedicated to serving chefs, retailers, and restaurants throughout the Mid-Atlantic, Mid-West, South Coast, and West Coast regions with premium fresh and frozen seafood and incredible customer service. The firm is a family-owned and operated company that has been providing exceptional seafood for over 125 years.