San Carlo Restaurant Group
Bernardo RM Hoyng is currently working as the Assistant General Manager at San Carlo Restaurant Group, where Bernardo RM previously held the position of Restaurant Manager at ROKA Restaurants. Prior to that, Bernardo RM also served as the Head Sommelier at ROKA Restaurants.
This person is not in any offices
San Carlo Restaurant Group
Our story The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK – from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpool Leeds, Cheshire and Manchester and with a growing number overseas – including Kuwait, Bangkok and Qatar and with new sites set to open in Bahrain, Dubai and Riyadh. Our values In a world dominated by big chains and centralised kitchens, San Carlo stands out with defiant independence. Each of their award-winning Italian restaurants has its own team of skilled chefs and managers, committed to crafting every dish onsite using only the finest Italian seasonal produce – a genuine love for excellent food, top-notch service, and undeniable style.