San Carlo Restaurant Group
Helena Raymonde has a strong background in learning and development, with experience in various companies such as San Carlo Restaurant Group, The New World Trading Company, and JW Lees Brewery. Helena also has experience in customer service management from their time at companies like Beauty Bay Ltd and Boohoo.com. With a solid educational foundation from The University of Manchester, Holy Cross Sixth Form College, and St Gabriel's RC High School, Helena Raymonde is well-equipped to excel in their role as a Learning and Development Manager.
San Carlo Restaurant Group
Our story The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK – from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpool Leeds, Cheshire and Manchester and with a growing number overseas – including Kuwait, Bangkok and Qatar and with new sites set to open in Bahrain, Dubai and Riyadh. Our values In a world dominated by big chains and centralised kitchens, San Carlo stands out with defiant independence. Each of their award-winning Italian restaurants has its own team of skilled chefs and managers, committed to crafting every dish onsite using only the finest Italian seasonal produce – a genuine love for excellent food, top-notch service, and undeniable style.