Sanford Ltd
Jacques Mocke is an experienced logistics and supply chain professional with a robust background in management and technical advisory roles. Currently serving as Manager of Logistics at Sanford Limited since January 2018, Jacques has also been a Technical Advisor at Imperial Health Sciences since August 2014. Prior experience includes positions as Branch Manager at EWC Express and Triton Express, and Consultant Project Manager at Supply Chain Management Systems. Jacques began a career in the industry as Operations Executive at Crown National, specializing in the warehousing and distribution of spices, additives, and equipment for the meat sector. Jacques holds educational qualifications from Christian Brothers College Greenpoint and Rand Afrikaans University.
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Sanford Ltd
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Sanford Limited is a seafood company, which is engaged in farming, processing and aquaculture business. The Company's segments include wildcatch, which is responsible for catching and processing inshore and deepwater fish species, and aquaculture, which is responsible for farming, harvesting and processing mussels and salmon. The Company's farming business includes Fleet, which operates a fleet of vessels for inshore, purse seine and deepwater fishing, including vessels for freezing and processing at sea. The Company's aquaculture business includes Mussel Farming, Oyster Farming and King Salmon Farming. The Company's Sea food products include Antarctic toothfish Arrow squid, Blue mackerel, Bluff Oyster, Gemfish, Ghost shark, Hake, Hapuku, Hoki, Jack mackerel, John dory, Kahawai, King Salmon, Lemon sole, Ling, Monkfish, Orange roughy, Patagonian toothfish, Red cod, Scampi, Silver warehou, Snapper, Trevally and Yellowbelly flounder.