Sanford Ltd
Paula Harrison-Luff is a seasoned professional with extensive experience in learning and development, particularly within technical and operational contexts. Currently serving as the Learning & Development Manager - Technical at Sanford Limited, Paula focuses on digitizing and streamlining induction and assessment systems, achieving a 20% reduction in administrative burden. Previous roles include Acting Site Manager and Continuous Improvement Manager at Sanford Limited, where Paula enhanced operational efficiency and developed key learning strategies. At Lion, Paula led a team to create 1,300 standard work procedures for beverage manufacturing and coordinated assessments for a robust learning system. Paula also contributed to various educational and administrative roles throughout their career, including positions at Blockhouse Bay Primary School, Maintenance Engineering Services Ltd, Tegel Foods Ltd, Fonterra, and Life Education Trust, while holding a Higher Diploma of Education from Auckland College of Education.
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Sanford Ltd
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Sanford Limited is a seafood company, which is engaged in farming, processing and aquaculture business. The Company's segments include wildcatch, which is responsible for catching and processing inshore and deepwater fish species, and aquaculture, which is responsible for farming, harvesting and processing mussels and salmon. The Company's farming business includes Fleet, which operates a fleet of vessels for inshore, purse seine and deepwater fishing, including vessels for freezing and processing at sea. The Company's aquaculture business includes Mussel Farming, Oyster Farming and King Salmon Farming. The Company's Sea food products include Antarctic toothfish Arrow squid, Blue mackerel, Bluff Oyster, Gemfish, Ghost shark, Hake, Hapuku, Hoki, Jack mackerel, John dory, Kahawai, King Salmon, Lemon sole, Ling, Monkfish, Orange roughy, Patagonian toothfish, Red cod, Scampi, Silver warehou, Snapper, Trevally and Yellowbelly flounder.