Hilton Cermeno is an accomplished professional in the hospitality industry with extensive experience in event management and food service. Currently serving as a Banquet Server/Captain at Arizona Biltmore, A Waldorf Astoria Resort since February 2016, Hilton has also held significant roles such as Event Manager at Artisan by Santa Barbara Catering and Director of Event Operations at Renaissance Hotels. Additionally, Hilton's background includes positions as All Purpose Manager - Food & Beverage, Assistant Event Manager, and Banquet Captain at Renaissance Hotels, as well as a Banquet Captain at Wild Horse Pass Hotel & Casino. An Independent Contractor for the National Council of La Raza and the Deputy Director at Rosemount Center, Hilton's educational background includes a Bachelor of Science in Community Health Services/Liaison/Counseling from the University of Maryland, completed between 2005 and 2007.
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