Eric Wilder is an experienced professional in meat operations, currently serving as the Meat Operations Manager at Sanwa Growers, Inc. since July 2014. Prior to this role, Eric Wilder worked as a Meat Manager at Publix Super Markets from September 2006 to May 2014. Eric Wilder holds an Associate of Arts degree in Culinary Arts/Chef Training from Le Cordon Bleu College of Culinary Arts in Orlando, obtained between 2004 and 2005.
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