Larry Elliott is an experienced plant manager with a strong background in food manufacturing and operations. Currently serving as Plant Manager at Saputo Inc. since June 2021, Larry previously held similar positions at Beyond Meat, where responsibility included overseeing East Coast and Central manufacturing operations and leading the commercialization of new products. Larry's career also includes roles at United Source One and Flying Food Group, where management of food production for major clients like Starbucks occurred. Additionally, Larry contributed over 15 years at Frito Lay as a Manufacturing National and International Process Specialist, focusing on process development and training to enhance production efficiency. Larry holds a Bachelor of Science in Agronomy and Crop Science from Purdue University.
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