James Meyer

James Meyer has over 25 years of experience in the food manufacturing industry, having worked at Sargento Foods Inc. since 1999 as an Industrial Refrigeration / Utilities Maintenance Technician, where responsibilities include maintaining industrial refrigeration equipment, high pressure steam boiler systems, compressed air, HVAC, and building automation systems. Prior to this role, James served as a Process Technician from 1999 to 1988, where duties involved operating packaging equipment. James also has a background in manufacturing labor and holds a Journeyman Millwright degree from Moraine Park Technical College, completed between 1999 and 2003, as well as a high school diploma from Plymouth High School, earned in 1988.