Savage Bros. Co.
Jorge Aguirre has been a pivotal member of Savage Bros. Co. since May 2001, contributing to the operations of the company in various roles. With a background in operations, Jorge has demonstrated a commitment to enhancing efficiency and performance within the organization. Educationally, Jorge attended the UDG University of Guadalajara in Mexico, further solidifying expertise in the field.
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Savage Bros. Co.
Manufacturers of candy cooking, chocolate processing and bakery equipment since 1855. Equipment includes basic gas and electric candy stoves, automated cookers, cooling/heating tables, roller cutters, batch melting and tempering tanks, continuous melting systems, chocolate depositing machines for individual pieces and bars, enrobers, cream beaters and lifting/pouring equipment for kettles, mixing bowls and various containers.