Groupe Savencia
Megan Blackwell is a skilled professional with a diverse background in food technology and compliance. Currently serving as a Technical Compliance Administrator at SAVENCIA since September 2023, Megan previously held positions including Technical Coordinator at Dairy Partners Ltd and Manufacturing Graduate at Morrisons. Early career experience includes roles as a Junior Development Technologist at Saputo Inc., Milker and Calf Feeder at EJ Webb and Son, and Cheesemonger at The Fine Cheese Co., where Megan developed extensive knowledge in cheese production. Additional experience encompasses food service and customer interaction roles at Whitehall Garden Centre and internship placements at apetito UK and Ellis & Killpartrick Opticians. Megan holds a Bachelor of Science degree in Food Technology and Product Development from Harper Adams University, completed in 2022.
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Groupe Savencia
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Savencia is an international, family-based and independent food group infused with strong corporate values and a vocation: “Leading the way to better food”. Savencia develops innovative products of high quality that are commercialized via retail and Food Service. Its organization relies on subsidiaries in close touch with their local markets as well as on expertise shared worldwide.