SAVEUR is the global guide to cooking, entertaining, and food travel. Bring the world's best recipes, drinks, seasonal dishes, and kitchen tips to your home.

Saveur Magazine

Saveur Magazine's headquarters in New York, NY, United States

Kat Craddock

Toni-Ann Gardiner

Anya Von Bremzen

Stephanie Pancratz

The Editorial Team at Saveur Magazine is responsible for curating and producing high-quality content that aligns with the company's mission of being the global guide to cooking, entertaining, and food travel. This team of experienced editors, writers, and contributors generates engaging articles, recipes, and travel stories while ensuring consistency, accuracy, and editorial excellence. They collaborate closely to publish both print and digital content that delights and informs readers, bringing the world's best culinary adventures to their audience.

Editorial Team

The Digital Team at Saveur Magazine is responsible for creating and managing the online presence of the magazine. This includes developing digital content, optimizing website performance, and engaging readers through social media and other digital platforms to bring the world's best recipes, drinks, seasonal dishes, and kitchen tips to a global audience.

Saveur Magazine

Org chart

Teams

Editorial Team

Digital Team

Offices

Saveur Magazine

Org chart

Teams

Editorial Team

Digital Team

Offices

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