Brandon Batt

Director Of People at Savory Fund

Brandon Batt is the current Director of People at Savory Restaurant Fund, where Brandon specializes in M&A Due Diligence and Post-Acquisition Integration. Brandon has also been an Official Member of the Forbes Human Resources Council. Prior to their current role, Brandon worked as a Guest Services Specialist at The St. Regis Deer Valley and as a Customer Service Guru at Marriott Hotels. Brandon received their education from Snow College.

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