Megan Irvin is a skilled professional with a diverse background in accounting and culinary arts. Currently, Megan serves as an Accountant at Savory Spice Shop since November 2019 and has also been a Line Cook at Safta since August 2018. Prior experience includes working as a Staff Accountant at Hennigan & Wilt CPAs, Inc. from February 2016 to August 2018, and serving as Treasurer for North Central Louisiana Arts Council from July 2017 to July 2018. Megan holds an Associate's degree in Culinary Arts/Chef Training from Auguste Escoffier School of Culinary Arts, completed in 2019, as well as a Bachelor's degree in Accounting from Louisiana Tech University, earned in 2015.
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