Bryan Neuschaefer is currently the Operations Director at Saz's Hospitality Group, a role Bryan has held since January 2020. Prior to this position, Bryan worked as the Operations Manager at Saz's Catering from May 2012 to January 2020, where Bryan also held the title of Events Manager - Operations Specialist. Beginning their career at Saz's in June 2006, Bryan started as an On-site Supervisor. Bryan graduated from Marquette University in 2008 with a B.A. in Marketing, Operations, and Supply Chain Management.
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