Schwebel Baking Company
Jessica S. has extensive experience in human resources and staffing, currently serving as a Human Resources Specialist at Schwebel Baking Company since May 2017. Prior to this role, Jessica worked as a Staffing Manager at Staff Right Services, Inc. from April 2016 to April 2017, and as a Behavior Technician at Hillside Rehabilitation Hospital from July 2012 to August 2015. Jessica's career began as a Sales Associate at Abercrombie & Fitch from May 2011 to July 2012. Academically, Jessica holds a Master of Arts in Industrial/Organizational Psychology from Adler University, completed in 2017, and a Bachelor of Arts in Psychology from Youngstown State University, earned in 2015.
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Schwebel Baking Company
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More than 100 years ago, Joseph and Dora Schwebel began baking bread in their kitchen and selling fresh loaves door to door to their neighbors in Youngstown, Ohio. Their belief was by building their customers' trust, they could also build a successful business. Their instincts were right. Today, Schwebel Baking Company is one of the fastest growing independent, family-owned wholesale bakers in America, producing more than 700,000 packages of bread products at its three baking facilities and 25 distribution centers across Ohio, Pennsylvania and New York. Schwebel's is dedicated to its leadership position by providing consumers with the freshest baked, best-tasting bread products on the market. As a result, Schwebel's is the market share leader in Cleveland, Youngstown and Columbus, Ohio, as well as Erie and Pittsburgh, Pennsylvania. This spirit extends to its employees by providing a stimulating work atmosphere including comprehensive benefits, training and incentive programs. Currently, Schwebel's is completing major system-wide upgrades to its bakery operations, transportation fleet, distribution facilities, and information technology. Schwebel's is focused and poised to take advantage of the trends and opportunities in the 21st century.