Andi Blonk

Andi Blonk has been in the workforce since 2011, beginning their career as a server at Arnie's Bakery and Restaurant. In 2014, they took a receptionist role at Amway Global. In 2013, they were an intern at Grand Rapids Tonight. In 2015, they became an Inbound Retention Representative at Charter Communications. In 2017, they became an Agent at New York Life Insurance Company and the Owner/Operator of Fuzz Buckets GR. Most recently, in 2021, they became an Operations Manager at Science Exchange and an Operations, Customer Support and Event Planning role at Oak Tree Operations, LLC.

Andi Blonk attended Grand Valley State University from 2009 to 2014, where they earned a Bachelor of Science (BS) in Liberal Arts and Sciences/Liberal Studies and Communications.