Science Magazine
Stephanie O'Connor has over 30 years of work experience in sales, business development, and event coordination. Stephanie is currently the Associate Director of Sales for the Science family of journals at Science Magazine. Previously, Stephanie held roles as the Senior Sales Manager at LabRoots and John Wiley and Sons, and as the Senior Account Manager at CompareNetworks, Inc. Stephanie also worked as an Event Coordinator and Sous Chef at Catering by Mary Kay Traynor and held various sales positions at Reed Business Information, OME Caterers, Alliant Foodservice, Inc., and Travel Network.
Stephanie O'Connor's education history includes attending Johnson & Wales University, although the specific start and end years are unknown. It is also noted that they participated in a professional development program called New York Women in Communications in New York, NJ. The degree obtained and the field of study for both educational experiences are not mentioned.
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Science Magazine
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Founded in 1880 on $10,000 of seed money from the American inventor Thomas Edison, Science has grown to become the world's leading outlet for scientific news, commentary, and cutting-edge research, with the largest paid circulation of any peer-reviewed general-science journal. Through its print and online incarnations, Science reaches an estimated worldwide readership of more than one million. In content, too, the journal is truly international in scope; some 35 to 40 percent of the corresponding authors on its papers are based outside the United States. Its articles consistently rank among world's most cited research.