Gerry McCormick

Gerry McCormick has a diverse work experience in various roles related to health, safety, and environmental management. Gerry is currently the Head of Health and Safety at Scottish Sea Farms since January 2017. Prior to that, they were the Health Safety Manager at Loch Duart from September 2015 to January 2017. Gerry also worked as the Health and Safety Manager at New Zealand King Salmon from November 2013 to September 2015. Gerry has a strong background in health and safety, having held roles such as Health, Safety and Environmental Manager at various companies including Loch Duart Ltd from September 2015 to December 2016, and at Loch Duart Ltd from March 2011 to November 2013. Gerry also worked as a Health and Safety Consultant / Trainer at Mourne Industrial Training from October 2010 to March 2011. Gerry has considerable experience in the field, having started their career as a Share Fisherman before transitioning into various health and safety roles.

Gerry McCormick attended St Colman's College Newry but did not complete a degree or specify a field of study.