Britanee Snoke

Britanee Snoke is a skilled professional in the hospitality industry with extensive experience in culinary roles. Currently serving as a Cook at Scottsdale National Golf Club, L.L.C. since September 2018, Britanee has previously worked as a Cook and Receptionist at Four Seasons Hotels and Resorts from March 2014 to September 2018. Academic credentials include a Bachelor's degree in Hospitality Administration/Management from Northern Arizona University, achieved between 2018 and 2021, and studies at Scottsdale Community College from 2016 to 2018.