Scout & Cellar
Amy Morris is an experienced professional in the healthcare and wine consulting sectors. Currently serving as Executive Manager & Independent Wine Consultant at Scout & Cellar since December 2018, Amy specializes in providing clean crafted wine that is free of pesticides, additives, and sweeteners. Prior to this role, Amy gained extensive experience as a Physical Therapist Assistant, working at various organizations including Cancer Treatment Centers of America, where the focus was on oncology physical therapy, and Encompass Health, specializing in home health physical therapy. Amy also worked at Kindred Healthcare in skilled nursing settings and at Redbud Physical Therapy in both outpatient and aquatic therapy capacities.
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