Aaron Baltzell

Aaron Baltzell is an experienced restaurant and bar manager with a career spanning over 19 years in the food service industry. Currently serving as the Restaurant and Bar Manager at Seasons 52 Restaurant since May 2016, Aaron previously held the position of Concessions Lead Supervisor at Centerplate from September 2015 to March 2016, overseeing inventory management and leading a team of over 100 employees during events. Additionally, Aaron's experience at Joe's Crab Shack included roles from General Manager to Assistant General Manager, with responsibilities for the daily operations of high-volume restaurants and the successful opening of new locations. Educational background includes studies at Valencia College and Palm Beach Community College.