Second Harvest Food Bank of Central Florida
Lanette Jarvis has extensive experience in management and leadership roles across various industries. Currently serving as the Sales Manager at Second Harvest Food Bank of Central Florida since June 2014, Lanette is involved in the collection, storage, and distribution of food to over 550 feeding partners in six counties, contributing to the distribution of over 39 million pounds of food in fiscal year 2012/2013. Previously, as the CEO and Founding Partner of Pearls for Women from April 2008 to April 2018, Lanette focused on empowering women through education, connections, and resources via community workshops and mentoring programs. Earlier in a 28-year tenure at Ruth's Chris Steak House, holding the position of Director of Public Relations, Lanette worked closely with leadership and managed multiple roles under five presidents, including the founder, Ruth Fertel. Lanette's educational background includes studies at the University of New Orleans and Southeastern Louisiana University.
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Second Harvest Food Bank of Central Florida
Second Harvest Food Bank of Central Florida (SHFBCF) is a member of Feeding America – the largest charitable domestic hunger-relief organization in the United States. SHFBCF secures and distributes food and grocery products to more than 625 local nonprofit feeding partners throughout Central Florida. Through the help of food and financial donors, volunteers and a caring, committed community, the food bank distributes 300,000 meals every day to a seven-county service area. Feeding neighbors facing hunger is only the beginning. By investing in job training programs, advocating for access to nutritious foods, and inspiring our community to get involved, SHFBCF is leaning into the root causes of hunger and helping our neighbors thrive. With support from the Central Florida community, Second Harvest Food Bank is feeding inspiration, change, achievement, health — and families facing hunger.