Mary D. has extensive experience in nutrition and education, currently serving as Senior Nutrition Education Manager at Second Harvest of Silicon Valley since June 2018. Previously, Mary held the role of Nutrition Education Manager in the same organization and worked as a Nutrition Consultant for Truly Rich Group LLC from July 2017 to August 2019. Additionally, Mary gained managerial experience as Assistant Manager at Fantasia Coffee and Tea from November 2013 to May 2018 and worked as a Nutrition Intern at Second Harvest Food Bank of Santa Clara and San Mateo Counties from March 2017 to August 2017. Educationally, Mary D. earned a Bachelor of Science in Nutritional Science with a Specialization in Sports Nutrition from San Jose State University, where studies were completed from 2011 to 2017, after obtaining a High School Diploma from Silver Creek High School in 2011.
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Second Harvest of Silicon Valley
Founded in 1974, Second Harvest of Silicon Valley is one of the largest food banks in the nation and a trusted nonprofit leader in ending local hunger. The organization distributes nutritious groceries through a network of nearly 400 partners at drive-thru and walk-up sites across Santa Clara and San Mateo counties. Due to the prohibitively expensive cost of living in Silicon Valley, the economic downturn caused by the COVID-19 pandemic, and the rise in inflation, Second Harvest is now serving an average of about 500,000 people every month. Second Harvest also connects people to federal nutrition programs and other food resources, and advocates for anti-hunger policies on the local, state and national levels. To learn more about how Second Harvest is responding to the incredible amount of need in Silicon Valley, visit shfb.org Social media community guidelines: https://shfb.online/community-guidelines