Rachel Probst

Rachel Probst is an experienced accountant currently working at Sendik's Food Market since June 2016. Rachel previously held the position of Accounting Finance Intern at Bostik from January 2015 to August 2015, where responsibilities included preparing financial statements, performing audits, and managing customer accounts in the credit and collections department. Earlier experience includes roles as a waitress at Randy's Restaurant & Fun Hunters Brewery and Sheboygan Town and Country Club, where customer service and managerial skills were developed. Rachel holds a Bachelor of Business Administration in Accounting and Finance from the University of Wisconsin - Whitewater, obtained in 2016.