Kyle Martin

Kyle Martin is an experienced professional in the food industry with a strong background in sales and product development. Currently serving as Regional Sales Manager for Sensus since November 2025, Kyle previously worked as a National Account Manager at Oterra from June 2021 to November 2025, and as a Senior Food Scientist at noosa yoghurt from July 2019 to May 2021. During tenure at noosa yoghurt, responsibilities included developing new product SKUs and managing co-manufacturer projects. Prior experience includes roles at Dean Foods as Research and Development Food Scientist II and Regulatory Scientist, where Kyle was pivotal in launching products, managing ingredient projects, and ensuring compliance. Early career experience includes positions in quality assurance at East Balt Bakery, LSG Sky Chefs, and MillerCoors. Kyle holds a Bachelor of Science in Food Science and Human Nutrition from Colorado State University.